Good Dee’s Chocolate Snack Cake Mix - Low carb, Sugar Free, Gluten Free, and Grain Free
You can finally have your cake and EAT it, too! Low carb, of course! This mix is made with sunflower seed flour and sweetened with erythritol, prebiotic fiber from tapioca starch, and stevia.
They are great for Ketogenic, Diabetic, and LCHF lifestyles-or for those just wanting to reduce their sugar intake and watch what ingredients go in their body! We also use no nut based ingredients. You can't go wrong with our mixes!
They come in at 1 net carb a piece. You just need to add butter and eggs (or coconut oil if you so choose) and enjoy! Feel free to customize this cake-it's great to have as a light dessert or on the side of your morning coffee.
Erythritol, Sunflower seed flour, Prebiotic Fiber*, Unsweetened Cocoa Powder processed with alkali, Sunflower seed flour, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Tapioca Starch, Monocalcium Phosphate Monohydrate), Salt, Stevia.
*AdvantaFiber™ - IMO from non-GMO Tapioca starch
MIX IS MANUFACTURED IN A DEDICATED GLUTEN FREE FACILITY